On Tuesday, March 3rd, The Mayflower Community provided tours of the Buckley kitchen to residents and invited guests This was an opportunity to see how Mayflower has converted the Buckley Dining Room to the new “Open Dining” concept as the result of modifications to the prep kitchen. As a result, meals are available daily from…
Installation of the all-new Open Dining equipment in The Mayflower Community (Grinnell IA) Health Center kitchen began this week. Pictured below are the new prep counters, the open griddle and hood, the Combi ovens and hood, the freezer, and the dish washing cubicle. Plans are to complete and test the installation within the next two…
Finally, the weather broke, the rooftop snow and ice melted, and the contractors were able to finish the rest of the Health Center kitchen remodeling by cutting out the ceiling vents. Open Dining in our Health Center dining room is getting closer. Now, all the electrical, heating, air conditioning, plumbing, insulation, and flooring infrastructure is…
Mayflower’s Scott Gruhn (rhymes with “swoon,” like people do with his food!) is the architect of Open Dining for residents in independent living and nursing care. In Grinnell, Scott’s name is synonymous with great food, quality presentation, and cordial catering. Scott has held the position of Food Service Director at The Mayflower Community (Grinnell IA)…